On The Table's Signature Hamper


We have been working in food for the last decade and know a thing or two about quality, sourcing and eating, (especially eating). We love going out into the wild to find you new and exciting game changers in the food space. 

The produce in our boxes is carefully selected to include small-batch independent producers, they are the people we choose to share our table with, the ones who care about where things are coming from and how they get to you.

Producer Spotlight: Pastio A Mano - Created using stone ground milled flour which helps to fix our depleting soil. He uses flour from Wild Farmed and Gilchesters Organic Mill who are both small independently run farms, both with a fantastic mission.  Simon makes his pasta in the same space we pack our hampers in. So quite literally he will be extruded pasta and then will box it up ready to go inside our boxes.

By purchasing this product you agree to our terms and conditions that only persons who are lawfully permitted to purchase and consume alcohol, over the age of 18 can purchase this item.



Producer Spotlight 


Female Black Owned business, First bean to bar chocolate maker made from scratch in South bermondsey so very local to us in Brockley.  Amarachsearched high and low around the world looking for cocoa beans that ticked the right boxes - Those that combined the best taste, finest quality, were organic and had the fairest practices in place.

This was achieved by using only rare Criollo and Trinatario cocoa beans that make up less than 15% of the world's cocoa. Lucocoa’s beans come from Haiti, Belize, Guatemala, and the Dominican Republic. They promise to never use refined sugar, additives, preservatives or any nasties. All bars are only sweetened with unrefined coconut sugar and the superfood lucuma (A fruit from Peru).


The UK’s original Hot Honey. Created in 2014 by food truck chef Dan Shearman. They source the best organic wildflower honey and infuse it with scotch bonnet chillies combined with a blend of traditional fermented Korean Gochujang for a sweet, spicy, umami kicj that you’ll want to drizzle on your wings, BBQ, fried chicken, tacos, pizza, cheese..EVERYTHING. 

Items included

  • Salvatore Marino Vulcano Rosso - Natural Red from a small producer in Sicily - 750ml 
  • Pregadeu,  Els Vinyerons natural sparkling - 750ml 
  • Black Lines Negroni - 5 serves 
  • Food and Forest Honey and Cinnamon Cashews 
  • Lucocoa Milk Chocolate 50g 
  • Bix Organic Soft Cheese 150g 
  • Lincolnshire Poacher 150g 
  • Good and Proper Tea - English Breakfast (15 Bags)
  • Millers Wheat Crackers 250g 
  • Wilderbee Gochujang Hot Honey 250ml 
  • Cobble Lane Mixed Charcuterie - 100g 
  • Made By Eva Pickled Watermelon Rind 150g
  • Pastio A Mano Mafalde small batch Pasta 250g 
  • Perello Olives 190g



Delivery = £5 

Once we have recieved your order, we aim to get your delivery to you within 2-3 business days via our carbon neutral courrier partners. We deliver Nationwide excluding some postcodes where fresh deliveries are unavailable. Nationwide Delivery Monday - Friday via DPD. For orders in London, these will be dispatched via Packfleet

CHRISTMAS & 2024  DELIVERY: Last Delivery Date 21 December, We'll Resume Dispatching from 09 January 2024.


Contains: Gluten, milk, sulphates, sesame

May contain traces of nuts

Please check all packaging before consuming.

On The Table

Gifts for People with Great Taste.

We source, curate and box up the best deli and pantry produce from small batch, independent food and drink suppliers. Each box comes with recipe suggestions and producers tips to help you get the best out of your box. Our mission is to champion independent producers who are doing things properly and to help fix our broken food system one deli box at a time. Nothing is mass produced.