Signature Menu

BUFALA

Buffalo mozzarella D.O.P, fresh basil, san marzano sauce & EVOO (v)

OLIVA E FUNGHI

Mushroom, olive, fior di latte,san marzano sauce & EVOO (v)

PEPPORONI

Salame Calabrese, fior di latte, fresh basil, san marzano sauce & EVOO

DIAVOLA

Nduja, salame calabrese, red chilli, fior di latte, fresh basil, san marzano sauce & EVOO

BURRATA SALAD
Creamy burrata, heritage tomatoes, mixed leaves, croutons, balsamic glaze edible flowers, EVOO (v)


Sarv's Slice

New for 2023!

Sarv & Disha are a brother-sister team made up of a young Chef, with a background in Fine Dining (1-3* Michelin star) kitchens across the world and a former venture capitalist. When Covid hit they decided to build a business centred on bringing people together with fantastic food. 

Sarv's Slice believe in keeping it simple but focused on quality ingredients. The dough is made using a long slow-proofing method which yields a beautifully light and airy pizza dough when cooked in their gas-fired pizza ovens. Being a family-run business, they source ingredients from other small UK based companies. They also incorporate locally grown and foraged seasonal produce into their menus wherever possible.

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Fuel Experiences

We have created FUEL Experiences to make working more interactive, engaging, and most importantly - delicious. Whether that’s at home or in the office, FUEL is poised to deliver exciting foodie experiences to our customers.

From post-work masterclasses to lunchtime street food pop ups, our network of passionate restauranteurs can turn the office into a haven of flavours. Likewise, our At Home service brings the high street to you, to enjoy in the comfort of your own home.